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This vegan Tahini Dressing is creamy, quick to make and can be used on a wide variety of salads , sandwiches, falafel, and more… It is jut delicious!
Falafel is always topped with Tahini Dressing in Lebanese cuisine. Check out my Falafel recipe with an air fryer twist, if you haven’t yet!
For this Tahini Dressing, all you have to do is whisk the tahini paste, lemon juice, olive oil and salt together. You will notice that the dressing is getting thicker as you whisk. And that’s when you add some warm water to get a smooth, creamy and pourable dressing.