Welcome to The Salt and Sweet Kitchen!
I’m a Lebanese-American foodie, currently living in upstate New York.
I grew up in a small town in Lebanon. I moved to the US in 2011 when I got married to my amazing husband. We now have 3 beautiful children, 2 boys and a girl. I feel very lucky to be a stay at home mom.
I started this blog in 2017 as a hobby, and because I wanted to share the recipes that I grew up with. I have a passionate love for cooking and baking, and I’m going to try to share my recipes in a simple way for you all to try!
While most of my recipes are going to be authentic Lebanese/Middle Eastern, you might find some recipes from different cultures here and there. I’m basically going to share everything that gets cooked in my kitchen that is worth sharing, of course!
Thank you for stopping by. I’m so glad you’re here!
If you ever have questions about a recipe, feel free to leave a comment and I will get back to you as soon as possible.
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