Comments on: Lebanese Tabbouleh https://thesaltandsweet.com/best-tabbouleh-salad/ Let's Cook Something Good! Wed, 25 Mar 2026 14:56:13 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Rose https://thesaltandsweet.com/best-tabbouleh-salad/#comment-3581 Wed, 25 Mar 2026 14:56:13 +0000 http://thesaltandsweet.com/?p=36#comment-3581 In reply to Kass.

Not cooked, just soaked in hot water.

]]> By: Kass https://thesaltandsweet.com/best-tabbouleh-salad/#comment-3575 Sat, 14 Mar 2026 19:19:48 +0000 http://thesaltandsweet.com/?p=36#comment-3575 In reply to Rose.

So, cooked or not? It seems like it must be pre-cooked.

]]> By: Rose https://thesaltandsweet.com/best-tabbouleh-salad/#comment-3557 Wed, 29 Oct 2025 12:16:13 +0000 http://thesaltandsweet.com/?p=36#comment-3557 In reply to accordion girl.

Hello there, thank you for asking! I use fine bulgur and soak it with the lemon juice until I prepare the rest of the ingredients. Hope this helps.

]]> By: accordion girl https://thesaltandsweet.com/best-tabbouleh-salad/#comment-3542 Wed, 17 Sep 2025 00:31:57 +0000 http://thesaltandsweet.com/?p=36#comment-3542 Is the bulgur cooked? If so what’s the ratio of bulgur to liquid. Instructions are always good. Don’t assume that everyone knows what you’re talking about.

]]> By: Rose https://thesaltandsweet.com/best-tabbouleh-salad/#comment-3025 Sun, 23 Apr 2023 03:58:26 +0000 http://thesaltandsweet.com/?p=36#comment-3025 In reply to Jere Cassidy.

That’s awesome. Happy to hear that!

]]> By: Jere Cassidy https://thesaltandsweet.com/best-tabbouleh-salad/#comment-3020 Sat, 22 Apr 2023 17:27:17 +0000 http://thesaltandsweet.com/?p=36#comment-3020 I have only had tabbouleh in restaurants, so I tried this at home and loved, loved it. It’s a super refreshing salad and went perfectly with the kabobs.

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